Goodness gracious, great balls of mozzarella!
Incremental innovation has enabled ILAPAK to conceive a new high-speed VFFS solution for packing individual mozzarella balls in brine. This unique system, based on ILAPAK’s industry-leading Vegatronic 6000 bag maker, is capable of up to 120ppm.
Stand-up pouches for ‘grate’ shelf appeal
From Mozzarella and Parmesan to Emmental, Cheddar and Feta, grated, sliced and cubed cheese is increasingly packaged in stand-up pouches, a format that enhances shelf appeal and optimises fixture space with full panel graphic. With over 20 years’...
Complete line solutions for fresh veg
ILAPAK’s VFFS division has developed a suite of complete line solutions for producers and packers of fresh vegetables such as carrots, parsnips, onions, garlic, ginger and brussel sprouts.
Stand-up pouches for stand-out frozen veg
As the IQF vegetable market moves towards stand-up pouches, ILAPAK is at the ready with a new generation of versatile bag makers that can switch seamlessly between films and formats, whether LDPE pillow packs or laminated PET/PE pouches.