News

Lux 24, high quality stand-up doy packs
The Lux 24 is one of the latest innovation to come out of ILAPAK’s dedicated food industry R&D programme.
Rethinking shrink
Most meat packers and processors wanting to pack fresh cuts in a vacuumed flow-wrap format still buy in pre-made shrink bags. Besides the high cost of the bags themselves, the manually-intensive sequence of packing the meat into the bags and loadi...
Delta 3000:Industry-leading hygienic design made accessible
Packers and processors of poultry and meat now have at their disposal an entry level flow wrapper that offers all the hygiene features of a more expensive machine, following the introduction of ILAPAK’s Delta 3000.
Ilapak and Teknoweb jointly exhibit complete wet wipe production and packaging solutions
Ilapak and Teknoweb will exhibit jointly at IDEA 2016 (2-6 May 2016, Boston, MA, USA) for the first time ever, introducing the non-woven industry to new integrated converting and flow wrapping  solutions that have been conceived through the p...
First integrated vacuum flow wrapper for meat puts ILAPAK in prime position
Flexible packaging equipment specialist ILAPAK has made a major technological breakthrough, bringing to market the world’s first fully integrated rotary vacuum packer for the protein industry.
Focus on salad solutions
ILAPAK has unveiled several innovations for the salad leaf industry - one of its priority markets.These include accuracy enhancements to its Weightronic (WA) 14-65 multi-head weigher and a versatile, hygienic design bagger, which can be supplied w...
Wrap me tight: variable bag lengths for irregular fruit avd veg
ILAPAK’s latest generation Astra flow wrapper for irregularly shaped fruit and vegetables can reduce film waste by 5% versus previous models, by delivering an even tighter wrap.
Line makes light work of potatoes
Weighing innovations underscore ILAPAK’s strategy to become complete packaging solutions provider for the produce industryHall 7.1c Stand B-03, FRUIT LOGISTICA, 3-5 February 2016, Berlin, Germany